By request of Alex :)

Thad's famous Marabou chip cookies

1 1/2 C sugar

2 C brown sugar

2 C (400 g) real butter

4 eggs

6 C flour

1 tsp salt

2 tsp baking soda (bikarbonat)

4 C chopped Marabou milk chocolate (600 g)

2 tsp vanilla

Cream butter, both sugars and eggs together. Add all dry ingredients, then chocolate. Mix well. Spoon the dough onto the cookie sheet. Bake on ungreased cookie sheet for 8-10 minutes @ 190*c/375*F. Be carful to NOT overbake. Let cool on paper towels. (ICA's paper bags work great)

LYCKA TILL